Roti Benggali Thermomix Style by Zeti Khalid
ROTI BENGGALI Baked for a fren yang balik bercuti. Lamaaa x jumpa so must bake something la kan Roti ni sedap betholll. Lembut. Satu adunan dapat 2 loaf. I baked extra. Esok nak buat roti titab for breakfast Dah few times share resepi ni. Meh sis share lagi sekali *ROTI BENGGALI* by Zeti Khalid 275 full cream milk
10g yeast
40g sugar
50g soft butter
2min/37c/sp1 500g Tepung Roti
30g Tepung Susu
1 tsp salt
1 egg
Knead/5min Let the dough rest for 10min Divide into 2 logs. Proof in 450g bread mould pan Proofing 45min – 1 hr or until double the size Brush top with full cream milk Bake 20 – 25 min or until golden brown at 175c. No fan. Api atas & bawah Selamat Mencuba Sapa nak pinang #thermomix jom, sebelum bertukar harga selepas 11 Sept. Sayanggg kalau tak grab. Nak tahu lebih lanjut jom #NakThermomixCariZeti ✅ Plan pembayaran ada Installment tau. Credit card 0% interest
✅ Nak join jadi Advisor dengan Zeti Khalid
✅ Nak recee tanya2 dulu #thermomixWithZeti #thermomixmalaysia #thermomix
##thermomixadvisor #thermomixserikembangan #thermomixpuchong #thermomixbukitjalil #thermomixserdang #thermomixkinrara #reels #smartkitchen #kitchenappliances #cookinggadget
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