Triple Chocolate Cookies | Cookies & Cups

These triple chocolate cookies are a decadent treat for any chocolate lover. The recipe is easy to follow and the cookies turn out soft-baked with a variety of chocolate chunks in every bite. Chilling the dough is an important step to prevent over-spreading and to allow the flavors to develop fully.

There are also plenty of ways to customize this recipe, from adding in different types of chocolate or candies to browning the butter for extra flavor. The cookies can be stored at room temperature for a few days or frozen for later enjoyment.

Overall, these triple chocolate cookies are a delicious twist on a classic chocolate chip cookie and are sure to be a hit with anyone who loves chocolate.

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