Chicken Chasseur – JB’s debut recipe!

– Chicken Chasseur is a classic French dish made with chicken cooked in a rich mushroom and tomato sauce with brandy and tarragon.

– The dish is rustic, cozy, and has a deep, rich flavor.

– It is a comforting meal that is perfect for weekends with friends or family.

– The sauce is made with onions, mushrooms, garlic, brandy, white wine, tomato paste, beef stock, and butter.

– Tarragon is added at the end for a signature French touch.

– The chicken is browned, then braised in the sauce until tender.

– The finished dish is served over mashed potatoes or rice, with roasted vegetables or a salad on the side.

– It is a special dish for the contributor, JB, as it was the first recipe he learned at cooking school and reminds him of home.

Receta completa en:
www.recipetineats.com