The FAMOUS Air Fryer Dessert That Drives the Whole World Crazy! Without an Oven, Only With 2 Eggs!
This is the FAMOUS Air Fryer Dessert that’s driving the whole world crazy – made with just 2 eggs, fresh apples, and no oven required! Soft, fluffy, and full of cinnamon flavor, this recipe proves you can bake incredible desserts right in your air fryer (Heißluftfritteuse / airfryer).
We caramelize butter, sugar, and apples for a sweet and juicy base, then top it with a light batter made from eggs, milk, flour, and baking powder. In just minutes, the air fryer transforms it into a golden, fluffy apple cake, dusted with powdered sugar for the perfect finishing touch.
Ingredients:
Butter – 180g
Sugar – 150g (3/4 cup)
2-3 Apples
Cinnamon – 1/2 tsp
Eggs – 2 large
Salt – 1/3 tsp
Milk – 110ml (1/2 cup)
All-purpose flour – 190g (1 1/2 cups)
Baking powder – 1 tsp
Powdered sugar.
✨ Try this delicious dessert today and surprise your family with how easy and tasty it is!
💬 Share in the comments how it turned out for you.
📌 Subscribe to @cookflare for more easy air fryer recipes, quick desserts, and healthy dinner ideas every week.
Más sobre The FAMOUS Air Fryer Dessert That Drives the Whole World Crazy! Without an Oven, Only With 2 Eggs!
Pastel de Manzana en Air Fryer
Un delicioso postre que está volviendo loco a todo el mundo. Suave, esponjoso y lleno de sabor a canela, este pastel de manzana se hornea en tu air fryer sin necesidad de horno.
Ingredientes para Pastel de Manzana en Air Fryer
- Mantequilla – 180g
- Azúcar – 150g (3/4 taza)
- 2-3 Manzanas
- Canela – 1/2 cucharadita
- Huevos – 2 grandes
- Sal – 1/3 cucharadita
- Leche – 110ml (1/2 taza)
- Harina de trigo – 190g (1 1/2 tazas)
- Polvo de hornear – 1 cucharadita
- Azúcar glass
Instrucciones para Pastel de Manzana en Air Fryer
Caramelizamos mantequilla, azúcar y manzanas para una base dulce y jugosa, luego lo cubrimos con una masa ligera hecha de huevos, leche, harina y polvo de hornear. En pocos minutos, el air fryer lo transforma en un pastel de manzana dorado y esponjoso, espolvoreado con azúcar glass para el toque final perfecto.
















