The juiciest meat in the Air Fryer – No One Talks About This Trick!
The juiciest meat in the air fryer – no one talks about this trick! The recipe uses simple and affordable ingredients and the flavor is unbeatable! Dinner that will impress instantly! The meat is very tasty and juicy. It melts in your mouth! Be sure to make this dish at home, you and your family are sure to love it!
Ingredients:
2 pieces osso buco steak.
2 tbsp flour.
1 onion.
2 cloves of garlic.
1 stick of celery.
1 carrot.
1 tsp concentrated meat broth or 1/2 cup homemade broth.
5 oz/ 150 g grated tomato or tomato sauce.
1/3 cup white wine (optional).
Salt.
Black pepper.
Sprigs of thyme and rosemary.
1 bay leaf.
Enjoy your meal 😋!
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Más sobre The juiciest meat in the Air Fryer – No One Talks About This Trick!
La carne más jugosa en la Freidora de Aire – ¡Nadie habla de este truco!
Una receta que utiliza ingredientes simples y económicos con un sabor insuperable. ¡Una cena que impresionará al instante! ¡La carne es muy sabrosa y jugosa, se derrite en la boca! ¡Asegúrate de hacer este plato en casa, a ti y a tu familia les encantará!
Ingredientes para La carne más jugosa en la Freidora de Aire
- 2 piezas de steak osso buco.
- 2 cucharadas de harina.
- 1 cebolla.
- 2 dientes de ajo.
- 1 rama de apio.
- 1 zanahoria.
- 1 cucharadita de caldo de carne concentrado o 1/2 taza de caldo casero.
- 5 oz/ 150 g de tomate rallado o salsa de tomate.
- 1/3 taza de vino blanco (opcional).
- Sal.
- Pimienta negra.
- Ramitas de tomillo y romero.
- 1 hoja de laurel.
Instrucciones para La carne más jugosa en la Freidora de Aire
{INSTRUCCIONES}
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