to serve strawberry cupcakes. Serve these strawberry cupcakes at room temperature for the best texture and flavor. They’re perfect for birthdays, baby showers, or any summer gathering. Enjoy them with a glass of cold milk or a cup of tea for a delightful treat. Store any leftover cupcakes in an airtight container at room temperature for up to 3 days. You can also freeze the cupcakes (without frosting) for up to 3 months. Just thaw them at room temperature before frosting and serving. I hope you love these strawberry cupcakes as much as I do! Let me know in the comments below if you give them a try. Happy baking!