Crunchy Masala Peanuts in Air Fryer | Easy & Healthy Snack Recipe

Name: Crunchy Masala Peanuts in Air Fryer
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup peanuts; 2 tbsp gram flour; 1 tsp salt; 1 tsp chili powder; 1/2 tsp turmeric; 1/2 tsp garam masala

Learn how to make super crunchy and flavorful masala peanuts in the air fryer! We marinate peanuts with gram flour, salt, chili powder, turmeric, garam masala, and a thick batter, then air fry them at 180–200°C for 10–15 minutes. The result? A crispy, delicious, and healthy snack — perfect for tea time or anytime cravings. Try this easy air fryer recipe and enjoy guilt-free munching!

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Más sobre Crunchy Masala Peanuts in Air Fryer | Easy & Healthy Snack Recipe

Crunchy Masala Peanuts in Air Fryer | Easy & Healthy Snack Recipe

These super crunchy and flavorful masala peanuts are the perfect snack for tea time or anytime cravings. Marinated with gram flour, salt, chili powder, turmeric, and garam masala, these peanuts are then air fried to perfection.

Ingredientes para Crunchy Masala Peanuts in Air Fryer

1 taza de cacahuates

2 cucharadas de harina de garbanzo

1 cucharadita de sal

1 cucharadita de polvo de chili

1/2 cucharadita de cúrcuma

1/2 cucharadita de garam masala

Instrucciones para Crunchy Masala Peanuts in Air Fryer

1. En un tazón, mezcla los cacahuates con la harina de garbanzo, sal, chili en polvo, cúrcuma y garam masala.

2. Agrega un poco de agua para formar una pasta espesa y revuelve bien para cubrir los cacahuates.

3. Precalienta la freidora de aire a 180-200°C.

4. Coloca los cacahuates marinados en la canasta de la freidora y cocínalos durante 10-15 minutos, o hasta que estén crujientes y dorados.

5. ¡Disfruta de tus Crunchy Masala Peanuts in Air Fryer como un delicioso y saludable snack!

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