The easiest apple tart….is French!

t tried, but I would be cautious as these fruits may release too much liquid and make the base soggy. You could try pre-cooking the fruit slightly to reduce the moisture content before placing it on the tart.

Overall, this French Apple Tart recipe is a simple and elegant dessert that is perfect for serving to guests or enjoying as a cozy treat at home. With just a few ingredients and minimal effort, you can create a delicious and impressive dessert that is sure to impress. Serve it with ice cream or your favorite toppings for a delightful finish to any meal. Bon appétit!

Receta completa en:
www.recipetineats.com