Sriracha – one of my favourite Thermomix swaps! #thermomixtm7 #thermomix #sriracha
🌶️ One of the easiest swaps I’ve made? Homemade Sriracha.
The shop-bought original is packed with E numbers and is classified as an ultra-processed food. It might taste great, but once I realised how easy it was to make from scratch, I never looked back.
With the Thermomix it’s literally a case of adding the ingredients, blending, cooking and bottling. No preservatives, no unnecessary additives, just bold, spicy flavour that lasts for weeks in the fridge.
Recipe 👉 Cheat’s Sriracha sauce https://cookidoo.co.uk/recipes/recipe/en-GB/r369176
It’s one of those little swaps that saves me money, cuts down on packaging, and means I know exactly what’s in my food.
It’s proof that you don’t need to cook every meal from scratch to eat better. Sometimes it’s the homemade staples, sauces, dips, stocks and dressings, that make the biggest difference.
👇 What’s one thing you never buy anymore because of your Thermomix? I’d love some new ideas!
#thermomixuk #thermomixtm7 #thermomix #thermomixrecipes #thermomixlove
Más sobre Sriracha – one of my favourite Thermomix swaps! #thermomixtm7 #thermomix #sriracha
Receta de Sriracha casera con Thermomix
Una deliciosa salsa picante para acompañar tus comidas.
Ingredientes para Sriracha casera
- 250g de chiles rojos frescos
- 4 dientes de ajo
- 100g de azúcar
- 1 cucharadita de sal
- 150ml de vinagre de arroz
Instrucciones para Sriracha casera
1. En el vaso de la Thermomix, añadir los chiles rojos y los dientes de ajo. Triturar durante 20 segundos a velocidad 7.
2. Agregar el azúcar, la sal y el vinagre de arroz. Cocinar durante 10 minutos a 100°C en velocidad 2.
3. Triturar la mezcla durante 1 minuto a velocidad 10.
4. Verter la salsa en un frasco esterilizado y dejar enfriar antes de guardar en el refrigerador.
www.youtube.com
Cargando...
