Mouth watering Beef Ragu made simply with the Thermomix
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Más sobre Mouth watering Beef Ragu made simply with the Thermomix
Mouth watering Beef Ragu made simply with the Thermomix
A delicious and hearty beef ragu made with the help of your Thermomix.
Ingredientes para Mouth watering Beef Ragu made simply with the Thermomix
- 500g de carne de res
- 1 cebolla picada
- 2 zanahorias en rodajas
- 2 tallos de apio en trozos
- 1 lata de tomates picados
- 1 taza de caldo de carne
- Sal y pimienta al gusto
- 1 cucharada de aceite de oliva
Instrucciones para Mouth watering Beef Ragu made simply with the Thermomix
1. En el vaso del Thermomix, añade la cebolla, zanahorias, apio y aceite de oliva. Trocea durante 5 segundos a velocidad 5.
2. Agrega la carne de res y programa 10 minutos a temperatura Varoma, giro a la izquierda y velocidad cuchara.
3. Añade los tomates picados, caldo de carne, sal y pimienta. Cocina durante 30 minutos a temperatura Varoma, giro a la izquierda y velocidad cuchara.
4. Sirve caliente sobre pasta cocida y disfruta de este delicioso ragu de carne.
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