How I Used Thermomix to Elevate Cod & Sea Bass | Quick Lunch Idea
I used my Thermomix to help dress up some cod and sea bass by making a savory bacon and mushroom mixture. The original recipe called for potatoes, but I didn’t have any—so I improvised and made fried rice with leftover rice, corn, and some old sauce I had on hand. Gotta say… this dish was a success! Phil said it was super satisfying. I can’t give all the credit to the Thermomix since I did switch a few things up, but I love the idea of dressing up fish like this. Definitely something I’ll play with again.
Kitchen Equipment I used today:
Breville Joule Smart Oven Air Fryer Pro – https://amzn.to/4iqJsNE
Thermomix –
If you’re interested in a Thermomix, you will need to buy it through a consultant.
I am a Thermomix Consultant. If you want to buy through me, the link is below for your convenience.
https://shop.thermomix.com/consultant/182069/
** VIDEO EQUIPMENT **
insta360 GO 3S – https://amzn.to/3RcE18Y
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#ThermomixCooking #FishRecipe #CodRecipe #SeaBassRecipe #ThermomixLunch #EasyLunchIdeas #HomeCooking #LeftoverMakeover #BaconAndMushroom #FriedRiceTwist #ThermomixMeals #CookWithMe #ImprovisedCooking #QuickLunchRecipe #SavoryFishDish #ThermomixInspo
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Cómo usé Thermomix para mejorar el bacalao y el róbalo | Idea rápida para el almuerzo
Una deliciosa mezcla de tocino y champiñones para vestir el bacalao y el róbalo, acompañado de arroz frito con arroz sobrante, maíz y salsa antigua. ¡Una receta exitosa que seguro te encantará!
Ingredientes para Cómo usé Thermomix para mejorar el bacalao y el róbalo
- Bacalao
- Róbalo
Instrucciones para Cómo usé Thermomix para mejorar el bacalao y el róbalo
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