A Korean Chef Taught Me This Chicken Trick in an Air Fryer! It’s So Delicious!
A Korean chef’s secret chicken recipe made simple in the air fryer! Crispy on the outside, tender on the inside, and coated in a flavorful sauce – this will become your new favorite chicken drumstick recipe.
We coat juicy chicken drumsticks in a light batter of egg and starch, seasoned with garlic, paprika, turmeric, salt, and pepper. After air frying to golden perfection, the chicken is tossed in a creamy, tangy, slightly spicy sauce made from mayonnaise, ketchup, mustard, yogurt, and chili flakes.
Pair it with fresh bell pepper, cucumber, tomato, and spring onion for a refreshing balance.
Ingredients:
Chicken drumsticks – 1 kg (2.2 lb)
Egg – 1 large
Starch (cornstarch or potato starch) – 2 tbsp
Salt
Dried garlic – 1 1/3 tsp
Black pepper
Paprika – 1 tsp
Turmeric – ½ tsp
Mayonnaise – 1 tbsp (15 ml)
Ketchup – 3 tbsp (45 ml)
Mustard – 1 tbsp (15 ml)
Yogurt or sour cream – 2 tbsp (30 ml)
Chili flakes – to taste
Bell pepper – 1 whole
Cucumber – 1, sliced
Tomatoes – 2, chopped
Spring onion.
✨ Try this delicious chicken recipe today – your family will love it!
💬 Let me know in the comments how it turned out for you.
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El truco de cocina de un chef coreano para hacer pollo en el aire freidora! ¡Es tan delicioso!
¡Crujiente por fuera, tierno por dentro y cubierto con una sabrosa salsa – esta será tu nueva receta favorita de muslos de pollo!
Ingredientes para El truco de cocina de un chef coreano para hacer pollo en la aire freidora!
- Muslos de pollo – 1 kg (2.2 lb)
- Huevo – 1 grande
- Almidón (maicena o almidón de patata) – 2 cucharadas
- Sal
- Ajo en polvo – 1 1/3 cucharadita
- Pimienta negra
- Pimentón – 1 cucharadita
- Cúrcuma – ½ cucharadita
- Mayonesa – 1 cucharada (15 ml)
- Ketchup – 3 cucharadas (45 ml)
- Mostaza – 1 cucharada (15 ml)
- Yogur o crema agria – 2 cucharadas (30 ml)
- Escamas de chile – al gusto
- Pimiento – 1 entero
- Pepino – 1, en rodajas
- Tomates – 2, picados
- Cebolla de primavera
Instrucciones para El truco de cocina de un chef coreano para hacer pollo en la aire freidora!
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