Thermomix Cooking Class in Ireland | Fridge Fillers Workshop #thermomixclass #cookingclass

Name: Pollo al Curry con Verduras
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 porciones
Cuisine: Irish
Ingredients: 2 pechugas de pollo; 1 cebolla; 1 pimiento rojo; 1 pimiento verde; 1 zanahoria; Curry en polvo; Sal y pimienta al gusto

Thermomix Cooking Class in Ireland | Fridge Fillers Workshop

Cooking classes are one of my favourite parts of what I do ❤️

I’ve been running cooking classes for years, and this is where the real magic happens. It’s not just about recipes – it’s about sharing ideas, building confidence in the kitchen and connecting with people who genuinely enjoy cooking and good food.

This week’s class theme was Fridge Fillers – practical batch cooking ideas, everyday meals and simple recipes designed to make busy weeks easier. We focused on making the most of ingredients you already have at home while creating delicious, family-friendly meals.

Whether you’re looking for meal prep inspiration, time-saving cooking tips or simply a fun and supportive cooking community, these classes are designed to help you get more from your kitchen.

Thank you to everyone who joined us. I love seeing people leave inspired, motivated and excited to cook.

Interested in future classes or a free Thermomix demonstration?

📍 Dublin, Ireland

🌐 www.homemadeloveireland.ie⁠�

📩 Get in touch to learn more

#ThermomixIreland #CookingClassesIreland #BatchCooking #MealPrepIdeas #HomeCooking #Thermomix #DublinEvents #CookingWorkshop

Más sobre Thermomix Cooking Class in Ireland | Fridge Fillers Workshop #thermomixclass #cookingclass

Pollo al Curry con Verduras

Una deliciosa receta de pollo con curry y verduras, perfecta para una comida rápida y sabrosa.

Ingredientes para Pollo al Curry con Verduras

2 pechugas de pollo

1 cebolla

1 pimiento rojo

1 pimiento verde

1 zanahoria

Curry en polvo

Sal y pimienta al gusto

Instrucciones para Pollo al Curry con Verduras

1. Cortar las pechugas de pollo en trozos y sazonar con sal, pimienta y curry en polvo.

2. Picar la cebolla, los pimientos y la zanahoria en trozos pequeños.

3. En una sartén, dorar el pollo con un poco de aceite de oliva.

4. Agregar las verduras cortadas y cocinar hasta que estén tiernas.

5. Añadir más curry en polvo al gusto y ajustar la sazón con sal y pimienta.

6. Servir caliente y disfrutar de este delicioso plato de pollo al curry con verduras.

Receta completa en: