Olive Bread Stick Recipe For Your Thermomix
Here I showcase how to make each part of the Olive bread sticks recipe for your thermomix. The full recipe is exclusive to the Mezze Cookbook. Read more about it on the blog here: https://fayi.com.au/eliopites-olive-bread-sticks-thermomix-recipe/ First make the dough. Set it aside to rest. Make the filling. Be sure to cook it as per instructions as it builds the flavour. Once cooked, strain it to get rid of as much liquid as possible. Now you need to set up your work space. Dough roller, I use a pizza cutter to cut the dough on a chopping board, your filling, a little bowl of flour and some sesame seeds. Make sure you use a wet tea towel with sesame seeds or they won’t stick to the dough as well. Add a little mixture to a length of dough, wrap up and enclose well, cover in sesame seeds and set on a tray to cook. Now try not to eat them all as soon as they come out of the oven. Don’t have this recipe yet? Grab your copy of the Mezze cookbook here: https://fayi.com.au/product/mezze/
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