air fry tandoori chicken indigrient hung curd or curd 2 tablespoons haldi, jeera powder 1/2 tablespoons corrinder powder 1 table spoon tandoori Masala 1 table spoon 1 tablespoon mustard oil corn flour or besan for binding air fry at 200° for 10 min each side Más sobre Episode 3 #chickenrecipe #tandoorichairecipe #healtyrecipes Pollo tandoori al …
