Hainanese Chicken and Rice – adding flavour

I wanted to keep the idea of cooking the chicken in the Varoma, while making sure the cooking liquid and chicken juices were not wasted. Instead of following the Cookidoo method, I have reworked it so the chicken cooks above a well-seasoned stock flavoured with eschalots, garlic, ginger etc. Once the chicken is cooked, that liquid is reserved and used to cook the rice in Rice Cooker mode. I think this gives a result that is closer to the traditional dish.

* Thermomix method *

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https://becs-table.com.au/hainanese-chicken-and-rice/

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Más sobre Hainanese Chicken and Rice – adding flavour

Hainanese Chicken and Rice

Una receta deliciosa de pollo hainanés y arroz que seguramente te encantará.

Ingredientes para Hainanese Chicken and Rice

  • 1 pollo entero

  • 2 tazas de arroz

Instrucciones para Hainanese Chicken and Rice

Sigue los pasos detallados en el enlace proporcionado para cocinar el pollo y el arroz de manera deliciosa y tradicional.

Receta completa en:
Fuente de la receta www.youtube.com
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