Eggless Chocolate Cupcakes In Air Fryer🧁Easy Cupcake Recipe #shorts #cake #chocolate
Craving a bakery-style chocolate treat but don’t want to heat up the whole oven? These super soft, eggless chocolate cupcakes are made entirely in the air fryer and feature a rich, molten chocolate core that flows out beautifully with every single bite! 😍✨
This quick and easy eggless dessert recipe is perfect for sudden sweet cravings and requires no oven. Perfect for beginner bakers looking for easy air fryer baking hacks.
💡TIPS
🧁Fill the silicone molds only up to 2/3 full to leave enough space for the cupcakes to rise without spilling over.
🧁Do not overbake them or the center will solidify and you will lose that beautiful gooey chocolate flow.
🧁If you do not have chocolate chunks for the center, you can completely skip the molten core and just load the top with plenty of chocolate chips for a classic chocolate chip cupcake.
🛒 Ingredients ( 6 cupcakes approx)
Maida – 1/2 cup
Cocoa Powder – 1/4 cup
Baking Powder – 1/2 tsp
Melted Butter – 2 tbsp
Powdered Sugar – 1/4 cup + 2 tbsp
Milk – 1/2 cup
Vanilla Essence – 3-4 drops
Chocolate Chunks – for the center
Chocolate Chips – for the top (optional)
Method 🍫🧁
Mix butter, sugar, very little milk and vanilla essence to make it slightly creamy.
Sift in maida, cocoa powder and baking powder. Mix gently. Add milk to get a ribbon like consistency.Fill cupcake molds halfway with batter.Place a chocolate chunk in the center and cover with a little batter.
Top with chocolate chips.(optional)
Preheat for 2mins. Air fry at 160C for 10-15 minutes and serve warm.( check after 10mins)
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Cupcakes de Chocolate Sin Huevo en Air Fryer🧁Receta Fácil
¡Anímate a preparar estos deliciosos cupcakes de chocolate sin huevo en tu air fryer! Son suaves, esponjosos y con un corazón de chocolate derretido que te encantará con cada bocado. 😍✨
Ingredientes para Cupcakes de Chocolate Sin Huevo en Air Fryer
- Maida – 1/2 taza
- Cacao en Polvo – 1/4 taza
- Polvo de Hornear – 1/2 cucharadita
- Mantequilla derretida – 2 cucharadas
- Azúcar Glas – 1/4 taza + 2 cucharadas
- Leche – 1/2 taza
- Esencia de Vainilla – 3-4 gotas
- Trozos de Chocolate – para el centro
- Chispas de Chocolate – para la parte superior (opcional)
Instrucciones para Cupcakes de Chocolate Sin Huevo en Air Fryer
Mézclalos la mantequilla, el azúcar, un poco de leche y la esencia de vainilla hasta que quede ligeramente cremoso.
Cierne la maida, el cacao en polvo y el polvo de hornear. Mezcla suavemente. Agrega leche para obtener una consistencia de cinta. Llena los moldes de cupcakes hasta la mitad con la masa.
Coloca un trozo de chocolate en el centro y cúbrelo con un poco de masa. Espolvorea chispas de chocolate en la parte superior (opcional).
Prepara durante 2 minutos. Hornea en el air fryer a 160°C durante 10-15 minutos y sirve caliente. (revisa después de 10 minutos)
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