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Pollo Tandoori en Airfryer

Una deliciosa receta de pollo tandoori cocinada en la Airfryer, perfecta para una comida sabrosa y saludable.

Ingredientes para Pollo Tandoori en Airfryer

  • 1 pechuga de pollo
  • Masala tandoori

Instrucciones para Pollo Tandoori en Airfryer

1. Marinar la pechuga de pollo con masala tandoori durante al menos 2 horas.
2. Precalentar la Airfryer a 180°C.
3. Colocar la pechuga de pollo marinada en la Airfryer y cocinar durante 15-20 minutos o hasta que esté completamente cocida.
4. ¡Disfruta de tu delicioso pollo tandoori hecho en la Airfryer!