Airfryer Baingan Bharta: Smoky Flavor, No Charcoal Required #shortsvideo #shorts #reels #recipe
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Airfryer Baingan Bharta: Sabor Ahumado, Sin Necesidad de Carbón
Una deliciosa y saludable receta de Baingan Bharta cocinada en Airfryer que te encantará. ¡No necesitas carbón para obtener ese sabor ahumado perfecto!
Ingredientes para Airfryer Baingan Bharta: Sabor Ahumado, Sin Necesidad de Carbón
- Baingan (berenjena) 1 unidad
- Sal al gusto
Instrucciones para Airfryer Baingan Bharta: Sabor Ahumado, Sin Necesidad de Carbón
Preparación:
1. Lava y seca la berenjena. Haz algunos cortes en la berenjena para que se cocine uniformemente.
2. Coloca la berenjena en la Airfryer precalentada a 180 grados Celsius durante 30-35 minutos, volteándola a la mitad del tiempo de cocción.
3. Una vez cocida, retira la berenjena y deja que se enfríe un poco. Luego retira la piel y machaca la pulpa.
4. Añade sal al gusto y mezcla bien.
5. ¡Tu Baingan Bharta está listo para ser disfrutado con arroz o roti!
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