Air Fried Kurkuri bhindi
These Air Fryer Kurkuri Bhindi (Okra Chips) are crunchy, flavorful, and made with no extra oil. The perfect monsoon snack when you’re craving something crispy without the guilt.
Ingredients and procedure
* 250 g fresh bhindi (okra)
* 1 tbsp oil
* ½ tsp turmeric powder
* 1 tsp red chili powder (adjust to taste)
* 1 tsp coriander powder
* ½ tsp cumin powder
* ½ tsp amchur (dry mango powder) or squeeze half a lemon
* ½ tsp garam masala (optional)
* Salt to taste
* 1 tbsp rice flour or gram flour (besan)
* Air fry at 180°C for 10–12 minutes by applying oil (1 or 2 teaspoons), keep shaking it halfway through.
Save this recipe and try it the next time you’re craving chips!
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#healthysnacks #airfryersnacks
[Air Fryer Kurkuri Bhindi | Okra Chips | Crispy Bhindi Recipe | Healthy Air Fryer Snack | Monsoon Snack |
Bhindi Air Fryer Recipe | Healthy Indian Snacks | Crispy
Okra | No Deep Fry Recipe | Easy Air Fryer Recipe |
Homemade Okra Chips | Vegetarian Snack ]
Más sobre Air Fried Kurkuri bhindi
Okra Chips Air Fried Kurkuri Bhindi
Estas Okra Chips Air Fried Kurkuri Bhindi son crujientes, sabrosas y están hechas sin aceite adicional. El snack perfecto para el monzón cuando tienes antojo de algo crujiente sin sentirte culpable.
Ingredientes para Okra Chips Air Fried Kurkuri Bhindi
- 250 g de bhindi fresco (okra)
- 1 cucharada de aceite
- ½ cucharadita de cúrcuma en polvo
- 1 cucharadita de chile en polvo (ajustar al gusto)
- 1 cucharadita de cilantro en polvo
- ½ cucharadita de comino en polvo
- ½ cucharadita de amchur (polvo de mango seco) o exprimir medio limón
- ½ cucharadita de garam masala (opcional)
- Sal al gusto
- 1 cucharada de harina de arroz o harina de garbanzo (besan)
Instrucciones para Okra Chips Air Fried Kurkuri Bhindi
{Air fry a 180°C por 10-12 minutos aplicando aceite (1 o 2 cucharaditas), agitando a la mitad del tiempo.}
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