Recipe Ingredients Serves 2 Prawn 350g large kind prawns (cleaned)
1/2 tsp turmeric powder 1/2 lemon (juice) Puree
5 tbsp oil
50g ginger (roughly sliced)
50g peeled garlic cloves 1 large onion (thinly sliced)
1 large tomatoe (roughly cut)
1/2 cup water Masala
5 tbsp oil
1 large onion (finely chopped)
2 green chillies (sliced)
3 large tomatoes (finely chopped)
2 tsp turmeric powder 2 tsp Kashmiri red chilli powder 2 tbsp corinder powder
1 tsp cracked black peppercorns 2 tsp cumin powder
50g unsalted butter 2 tbsp chopped corriander leaves
1/2 lemon (juice)
Salt as required Warm water as required
