The ultimate restaurant-style Smoky Paneer Tikka at home
Super healthy, high-protein recipe perfect for a weight-loss diet, guilt-free evening snack.

🛒 Ingredients Used:
– Paneer (Cottage Cheese) cubes
– Onion, Capsicum petals
– Thick Hung Curd
– Mustard Oil (Heated to smoking point & cooled)
– Roasted Besan (Gram flour)
– Ginger-Garlic Paste & Lemon Juice
– Spices: Kashmiri Red Chili, Garam Masala, chaat Masala, Haldi, Salt
– Flavor Secrets: Ajwain (Carom seeds) & Kasuri Methi powder
– For Dhungar Smoke: Natural Charcoal + 1 tsp Ghee
👉 THE FULL DETAILED STEP-BY-STEP RECIPE IS PINNED IN THE COMMENT SECTION BELOW! 👇

Are you team Airfryer 💨 or team Tawa 🍳? Let me know your favorite way to make tikka in the comments!

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Más sobre Stop Ordering Restaurant Paneer Tikka! 🛑 #shorts #recipe

Stop Ordering Restaurant Paneer Tikka!

¡Prepara en casa el último tikka de paneer al estilo restaurante! Súper saludable, receta alta en proteínas perfecta para una dieta de pérdida de peso, snack nocturno libre de culpa.

Ingredientes para Stop Ordering Restaurant Paneer Tikka

  • Paneer (queso cottage) en cubos

  • Cebolla, pétalos de pimiento

  • Curd grueso colgado

  • Aceite de mostaza (calentado hasta el punto de humo y enfriado)

  • Harina de garbanzo tostada

  • Pasta de jengibre-ajo y jugo de limón

  • Especias: Chiles rojos de Cachemira, Garam Masala, Chaat Masala, Cúrcuma, Sal

  • Secretos de sabor: Semillas de ajwain (comino) y polvo de kasuri methi

  • Para el humo de Dhungar: Carbón natural + 1 cucharadita de ghee

Instrucciones para Stop Ordering Restaurant Paneer Tikka

{DETALLE DE LA RECETA PINNED EN LOS COMENTARIOS ABAJO}