Make this delicious Gongura Pachadi with fresh gongura leaves, roasted peanuts, green chillies, garlic and traditional spices. 😍🔥 This authentic Andhra-style Gongura Pachadi is prepared with roasted peanuts, fried green chillies, garlic, cumin and cooked gongura leaves. A flavorful tempering with mustard, cumin, chana dal, garlic, dried red chillies and curry leaves makes this pachadi even more delicious. The slightly coarse texture and tangy gongura flavor make it perfect with hot steamed rice and a little ghee. This traditional Telugu-style pachadi is simple, flavorful and easy to prepare at home. Try this delicious Gongura Pachadi recipe and enjoy it with hot rice! ❤️ Similar searches: Gongura Pachadi Recipe
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